A Cook's Guide to Cheese: An Authoritative, Fact Packed Guide to the
Condition: SECONDHAND
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The Cook''s Guide to Cheese provides important information on what to look for when buying cheese, how to prepare cheese for cooking and eating, how to serve and how to store it, as well as advice on which wines to serve with which types of cheese.'
Author: Juliet Harbutt
Format: Paperback, 256 pages, 180mm x 230mm, 642 g
Published: 2016, Anness Publishing, United Kingdom
Genre: Food & Drink: General
Description
The Cook''s Guide to Cheese provides important information on what to look for when buying cheese, how to prepare cheese for cooking and eating, how to serve and how to store it, as well as advice on which wines to serve with which types of cheese.'
A Cook's Guide to Cheese: An Authoritative, Fact Packed Guide to the