Olives, Achovies & Capers
Condition: SECONDHAND
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This cookbook reveals the secret ingredients of Mediterranean cooking. Anchovies, olives & capers add flavor and punch to everyone's favorite cuisine. Author Georgeanne Brennan provides 60 of her award-winning recipes using these ingredients and shows how easy it is to capture the sun-drenched flavors of the Mediterranean. Sources, including mail order, are included.
Author: Georgeanne Brennan
Format: Hardback, 132 pages, 160mm x 212mm, 510 g
Published: 2001, Chronicle Books, United States
Genre: National & Regional Cuisine
Description
This cookbook reveals the secret ingredients of Mediterranean cooking. Anchovies, olives & capers add flavor and punch to everyone's favorite cuisine. Author Georgeanne Brennan provides 60 of her award-winning recipes using these ingredients and shows how easy it is to capture the sun-drenched flavors of the Mediterranean. Sources, including mail order, are included.
Olives, Achovies & Capers