Cooking with Balls

Cooking with Balls

by Ben Kay

$15.00 AUD

Availability: in stock at our Tullamarine warehouse

Condition: SECONDHAND

This is a secondhand book. The jacket image is indicative only and does not represent the condition of this copy. For information about the condition of this book you can email us.

Celebrating England, British - Irish Lions & Leicester Tigers Player Ben Kays Rugby Testimonial year What a great read 22 of the countries top Rugby Stars matched with 22 Top Chefs great pictures & 88 recipes + England Rugby Nutritionist Matt Lovell with 9 Recipes highly recomended

Author: Ben Kay
Format: Hardback, 304 pages, 260mm x 210mm
Published: 2010, Chef Media, United Kingdom
Genre: Food & Drink: General

Description
Celebrating England, British - Irish Lions & Leicester Tigers Player Ben Kays Rugby Testimonial year What a great read 22 of the countries top Rugby Stars matched with 22 Top Chefs great pictures & 88 recipes + England Rugby Nutritionist Matt Lovell with 9 Recipes highly recomended