The Cook's Book: Step-By-Step Techniques & Recipes For Success Every Time From The World's Top Chefs

The Cook's Book: Step-By-Step Techniques & Recipes For Success Every Time From The World's Top Chefs

$20.00 AUD

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Condition: SECONDHAND

This is a secondhand book. The jacket image is indicative only and does not represent the condition of this copy. For information about the condition of this book you can email us.

Author: Jill Norman
Binding: Hardback
Published: DK., 2009

Condition:
Book: Good
Jacket: N/A
Pages: Good
Markings: No markings

This comprehensive culinary guide, The Cook's Book: Step-By-Step Techniques & Recipes For Success Every Time From The World's Top Chefs, presents an invaluable collection of professional methods and delectable dishes. It instructs home cooks on mastering essential techniques, offering clear, sequential guidance from renowned culinary experts. The volume details a wide array of recipes, ensuring consistent success in the kitchen for both novice and experienced chefs. This authoritative work illustrates the art of fine cooking, transforming complex processes into achievable steps.

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Description

Author: Jill Norman
Binding: Hardback
Published: DK., 2009

Condition:
Book: Good
Jacket: N/A
Pages: Good
Markings: No markings

This comprehensive culinary guide, The Cook's Book: Step-By-Step Techniques & Recipes For Success Every Time From The World's Top Chefs, presents an invaluable collection of professional methods and delectable dishes. It instructs home cooks on mastering essential techniques, offering clear, sequential guidance from renowned culinary experts. The volume details a wide array of recipes, ensuring consistent success in the kitchen for both novice and experienced chefs. This authoritative work illustrates the art of fine cooking, transforming complex processes into achievable steps.