Wholefood
Condition: SECONDHAND
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Jude Blereau
Format: Paperback
Number of Pages: 336
Wholefood invites readers into the world of real food, with an emphasis on the goodness of fresh natural produce and how to adapt your cooking and eating habits to encompass it. The book takes a holistic approach, focusing on the benefits to both the mind and body that whole foods have to offer. Written in an easy and unintimidatingstyle, it offers a realistic, practical 'one step at a time' approach to embracing the world of organic and macrobiotic cooking.
Author: Jude Blereau
Format: Paperback
Number of Pages: 336
Wholefood invites readers into the world of real food, with an emphasis on the goodness of fresh natural produce and how to adapt your cooking and eating habits to encompass it. The book takes a holistic approach, focusing on the benefits to both the mind and body that whole foods have to offer. Written in an easy and unintimidatingstyle, it offers a realistic, practical 'one step at a time' approach to embracing the world of organic and macrobiotic cooking.
Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Jude Blereau
Format: Paperback
Number of Pages: 336
Wholefood invites readers into the world of real food, with an emphasis on the goodness of fresh natural produce and how to adapt your cooking and eating habits to encompass it. The book takes a holistic approach, focusing on the benefits to both the mind and body that whole foods have to offer. Written in an easy and unintimidatingstyle, it offers a realistic, practical 'one step at a time' approach to embracing the world of organic and macrobiotic cooking.
Author: Jude Blereau
Format: Paperback
Number of Pages: 336
Wholefood invites readers into the world of real food, with an emphasis on the goodness of fresh natural produce and how to adapt your cooking and eating habits to encompass it. The book takes a holistic approach, focusing on the benefits to both the mind and body that whole foods have to offer. Written in an easy and unintimidatingstyle, it offers a realistic, practical 'one step at a time' approach to embracing the world of organic and macrobiotic cooking.
Wholefood