Kitchen Classics: Celebration

Kitchen Classics: Celebration is the first in a new series of ten cookbooks from Murdoch Books. It is a contemporary series where commonsense cooking meets gourmet. As well as supplying the enthusiastic novice with all of the basic knowledge and skills to tackle a comprehensive range of methods and ingredients, this series will also provide an essential recipe collection with enduring value. This series follows a thematic approach to food, with this first book focusing on the essential recipes for Christmas, and forthcoming titles to cover picnic recipes, dinner parties, Italian and Asian fast food, afternoon tea, parties, lunches, and vegie markets. Kitchen Classics: Celebration captures the magic of the holiday season and Christmas. Whether a traditional roast or a sumptuous seafood banquet, the collection of recipes in this book will help make holiday entertaining a joy. Containing time-honoured favourites, such as roast turkey, honey-glazed ham, steamed pudding and eggnog, through to modern and international dishes, it's the only Christmas collection you'll need.