Mastering the Basics: Desserts

Mastering the Basics: Desserts

$24.99 AUD $12.00 AUD

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Condition: SECONDHAND

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Mastering the Basics: Desserts will guide both the amateur and skilled sweet-tooth through a comprehensive range of rich sauces, light cakes, fresh fruit and comforting puddings. Featuring Step-by-step photography, a useful basics chapter that contains all the building blocks, techniques, expert tricks and a collection of recipes, Mastering the Basics: Desserts will guarantee sweet success. Also in the series: Mastering the Basics: Pasta, Mastering the Basics: Bakingand Mastering the Basics: Pies, Tarts & Pastries

Author: Murdoch Books Test Kitchen
Format: Hardback, 160 pages
Published: 2013, Murdoch Books, Australia
Genre: Food & Drink: General

Vendor: Secondhand Stock
SKU: 9781743363041-SECONDHAND
Categories: All Baking and Desserts Cookery Books Best Sellers - Individual titles New arrivals - Secondhand books Only One Copy Second-hand Books
Tags: August-2025 Cookery dishes and courses sweet Hardback NewSystem Secondhand Secondhand New Arrivals
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Description
Mastering the Basics: Desserts will guide both the amateur and skilled sweet-tooth through a comprehensive range of rich sauces, light cakes, fresh fruit and comforting puddings. Featuring Step-by-step photography, a useful basics chapter that contains all the building blocks, techniques, expert tricks and a collection of recipes, Mastering the Basics: Desserts will guarantee sweet success. Also in the series: Mastering the Basics: Pasta, Mastering the Basics: Bakingand Mastering the Basics: Pies, Tarts & Pastries