A Forager's Guide to Wild Drinks: Ferments, infusions and
Condition: SECONDHAND
This is a secondhand book. The jacket image is indicative only and does not represent the condition of this copy. For information about the condition of this book you can email us.
Brew up your own wild concoctions to enjoy through the seasons. The book celebrates year-round foraging and feasting. Soothing winter warmers and delicate botanical teas join energy-boosting tonics and zingy summer coolers in its beautiful pages. Liz Knight's expertise and enthusiasm - familiar to viewers of numerous BBC TV shows including Saturday Live and Escape to the Farm - are truly infectious, and her readers will soon be happily gathering their own wild harvest. She includes step-by-step instructions for the basic processes for making different types of drink, including wines, beers, fermented drinks, teas, coffees, juices, tinctures and tonics - so you'll never go thirsty!
Author: Liz Knight
Format: Hardback, 272 pages, 188mm x 246mm, 1060 g
Published: 2024, Thames & Hudson Ltd, United Kingdom
Genre: Food & Drink: General
Description
Brew up your own wild concoctions to enjoy through the seasons. The book celebrates year-round foraging and feasting. Soothing winter warmers and delicate botanical teas join energy-boosting tonics and zingy summer coolers in its beautiful pages. Liz Knight's expertise and enthusiasm - familiar to viewers of numerous BBC TV shows including Saturday Live and Escape to the Farm - are truly infectious, and her readers will soon be happily gathering their own wild harvest. She includes step-by-step instructions for the basic processes for making different types of drink, including wines, beers, fermented drinks, teas, coffees, juices, tinctures and tonics - so you'll never go thirsty!
A Forager's Guide to Wild Drinks: Ferments, infusions and