Mum's Favourite Recipes
Condition: SECONDHAND
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Bill Tikos
Format: Paperback
Number of Pages: 192
Remember the trifle your mother used to make for her dinner parties? Or the roast beef and Yorkshire 'pud' for family lunch on Sundays? There was comforting chicken soup when you were sick, and perhaps a banana cake to help mend a broken heart. Most of us have treasured memories of our mum in the kitchen, cooking our favourite dish. The recipe might have been passed down from her mum or simply torn out of a magazine, but she had somehow made it her own. In this book, 80 leading chefs, celebrities and ordinary Australians share with us culinary secrets from their greatest source of inspiration - Mum. These are much-loved, much-cooked recipes from all kinds of households and from every corner of the globe. Contributors include Jamie Oliver, Stephanie Alexander, Maggie Beer, Serge Dansereau, Jill Dupleix, David Herbert, Christine Manfield, and many more. And their mums, of course.
Author: Bill Tikos
Format: Paperback
Number of Pages: 192
Remember the trifle your mother used to make for her dinner parties? Or the roast beef and Yorkshire 'pud' for family lunch on Sundays? There was comforting chicken soup when you were sick, and perhaps a banana cake to help mend a broken heart. Most of us have treasured memories of our mum in the kitchen, cooking our favourite dish. The recipe might have been passed down from her mum or simply torn out of a magazine, but she had somehow made it her own. In this book, 80 leading chefs, celebrities and ordinary Australians share with us culinary secrets from their greatest source of inspiration - Mum. These are much-loved, much-cooked recipes from all kinds of households and from every corner of the globe. Contributors include Jamie Oliver, Stephanie Alexander, Maggie Beer, Serge Dansereau, Jill Dupleix, David Herbert, Christine Manfield, and many more. And their mums, of course.
Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Bill Tikos
Format: Paperback
Number of Pages: 192
Remember the trifle your mother used to make for her dinner parties? Or the roast beef and Yorkshire 'pud' for family lunch on Sundays? There was comforting chicken soup when you were sick, and perhaps a banana cake to help mend a broken heart. Most of us have treasured memories of our mum in the kitchen, cooking our favourite dish. The recipe might have been passed down from her mum or simply torn out of a magazine, but she had somehow made it her own. In this book, 80 leading chefs, celebrities and ordinary Australians share with us culinary secrets from their greatest source of inspiration - Mum. These are much-loved, much-cooked recipes from all kinds of households and from every corner of the globe. Contributors include Jamie Oliver, Stephanie Alexander, Maggie Beer, Serge Dansereau, Jill Dupleix, David Herbert, Christine Manfield, and many more. And their mums, of course.
Author: Bill Tikos
Format: Paperback
Number of Pages: 192
Remember the trifle your mother used to make for her dinner parties? Or the roast beef and Yorkshire 'pud' for family lunch on Sundays? There was comforting chicken soup when you were sick, and perhaps a banana cake to help mend a broken heart. Most of us have treasured memories of our mum in the kitchen, cooking our favourite dish. The recipe might have been passed down from her mum or simply torn out of a magazine, but she had somehow made it her own. In this book, 80 leading chefs, celebrities and ordinary Australians share with us culinary secrets from their greatest source of inspiration - Mum. These are much-loved, much-cooked recipes from all kinds of households and from every corner of the globe. Contributors include Jamie Oliver, Stephanie Alexander, Maggie Beer, Serge Dansereau, Jill Dupleix, David Herbert, Christine Manfield, and many more. And their mums, of course.
Mum's Favourite Recipes