The Conscious Cook: Sustainable Cooking and Living
Condition: SECONDHAND
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The Conscious Cook has been updated and revised for 2010 to provide information, guidance and recipes to help you cook and live more sustainably. Do you ever wonder how you can live more sustainably? One way is through food. We eat at home, at work, for health, for taste, for indulgence, socially and to satisfy hunger. Food connects us all. Come on a journey to explore sustainability, health and food-associated issues. The book demonstrates the complexity of sustainability and the simplicity of the actions involved in achieving a more sustainable life. A collection of 50 delicious, easy recipes, tips for cooking for sustainability and health and an exploration of 30 food-related sustainability issues and actions, The Conscious Cook assists you to make better-informed decisions consciously, safeguarding the environment, your health and your future.
Author: Giselle Wilkinson
Format: Paperback, 152 pages, 190mm x 250mm, 300 g
Published: 2008, Brolga Publishing Pty Ltd, Australia
Genre: Health, Dieting & Wholefood Cookery
Description
The Conscious Cook has been updated and revised for 2010 to provide information, guidance and recipes to help you cook and live more sustainably. Do you ever wonder how you can live more sustainably? One way is through food. We eat at home, at work, for health, for taste, for indulgence, socially and to satisfy hunger. Food connects us all. Come on a journey to explore sustainability, health and food-associated issues. The book demonstrates the complexity of sustainability and the simplicity of the actions involved in achieving a more sustainable life. A collection of 50 delicious, easy recipes, tips for cooking for sustainability and health and an exploration of 30 food-related sustainability issues and actions, The Conscious Cook assists you to make better-informed decisions consciously, safeguarding the environment, your health and your future.
The Conscious Cook: Sustainable Cooking and Living