Holiday

Holiday

$20.00 AUD

Availability: in stock at our Tullamarine warehouse

Condition: SECONDHAND

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Bill Granger

Format: Hardback

Number of Pages: 256


Bill Granger's Holiday is a vibrant partner to the bestselling Every Day, continuing the exciting format of reportage style photography, personal chapter introductions and Bill's trademark contemporary, stylish recipes. This is a book about laying down lifetime memories through food, taking time out to cook at leisure, relaxing weekends and lazy holidays. The recipes are divided into six beautiful, themed chapters: Outdoors, Barefoot, Harvest, Honeymoon, Fireside and Celebration. They flow from the most casual of outdoor summer dining or fireside suppers, to fabulous ideas for Christmas or parties. The food is inspired by Bill's own family occasions and interspersed with memories of his travels, personal celebrations and favourite places. The recipes are complemented with stunning food and location photography by internationally acclaimed food and lifestyle photographer Petrina Tinslay.



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Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Bill Granger

Format: Hardback

Number of Pages: 256


Bill Granger's Holiday is a vibrant partner to the bestselling Every Day, continuing the exciting format of reportage style photography, personal chapter introductions and Bill's trademark contemporary, stylish recipes. This is a book about laying down lifetime memories through food, taking time out to cook at leisure, relaxing weekends and lazy holidays. The recipes are divided into six beautiful, themed chapters: Outdoors, Barefoot, Harvest, Honeymoon, Fireside and Celebration. They flow from the most casual of outdoor summer dining or fireside suppers, to fabulous ideas for Christmas or parties. The food is inspired by Bill's own family occasions and interspersed with memories of his travels, personal celebrations and favourite places. The recipes are complemented with stunning food and location photography by internationally acclaimed food and lifestyle photographer Petrina Tinslay.