Sort by:
The Sweet As Baking Cookbook: The essential collection for every passionate baker from the experts at Australia's favourite food website, including cakes, biscuits, pastries and more
Author: taste. com. au Format: Hardback Number of Pages: 384 The classic cookbook for the modern kitchen from taste.com.au -- Australia's #1 food site. For the first time, from Australia's...
The Great British Bake Off: Love to Bake
Author: The The Bake Off TeamFormat: Hardback, 194mm x 250mm, 1120g, 288 pagesPublished: Little, Brown Book Group, United Kingdom, 2020Love to Bake is The Great British Bake Off's best collection...
Bread Machine Easy: 70 Delicious Recipes that make the most of your
New 2021 Paperback Edition now includes brand new sourdough recipes for your Bread MachineThere's nothing quite like the smell of freshly baked bread, but not everyone has the time to...
Natural Cakes
Author: Giovanna Torrico Format: Paperback Number of Pages: 224 Cakes are the utmost symbol of celebration and add sweetness to our lives beyond the sugar used to make them. Natural...
Showstopping Cakes: Mastering the Art and Science of Baking
Author: Rahul Mandal Format: Hardback Number of Pages: 240 Create sensational showstopping cakes with this collection of dazzlingly delicious bakes from GBBO winner Rahul Mandal. From advice on stacking a...
Baking Imperfect: Crush, Whip and Spread It Like Nobody's Watching
Author: Lottie Bedlow Format: Hardback Number of Pages: 224 Lottie Bedlow was the stand-out star from Channel 4's The Great British Bake Off 2020 and taught herself to bake through...
The Thrifty Baker: Shop, Bake & Eat on a Budget
The Thrifty Baker presents 65 delicious, affordable and impressive recipes plus advice, tips and hacks covering many areas of baking. Filled with clever ideas and useful features, the book is...
The Edible Flower: A Modern Guide to Growing, Cooking and Eating Edible Flowers
Author: Erin Bunting Format: Hardback Number of Pages: 304 On a seven-acre small holding in rural Northern Ireland, organic gardener Jo Facer and head chef Erin Bunting run fork-to-fork supper...
The Happy Endings Cookbook: Desserts that dreams are made of
Step into a world of flavour and fun as award-winning ice cream maker, chocolatier and dessert chef Terri Mercieca reveals the magic behind her most sought-after desserts. It's time that...
The Sweet Polish Kitchen: A celebration of home baking and nostalgic treats
Author: Ren BehanFormat: Hardback, 195mm x 252mm, 740g, 192 pagesPublished: HarperCollins Publishers, United Kingdom, 2024'The delight this book has been giving me is something no realistic person could really expect,...
A New Way to Bake: Re-imagined Recipes for Plant-based Cakes, Bakes and Desserts
Author: Philip Khoury Format: Hardback Number of Pages: 256 Chef Philip Khoury has delved deep into patisserie in an attempt to make desserts that are 'cleaner', and that present finer...
Sugarcane: Sweet Recipes from My Half-Filipino Kitchen
Sugarcane is a visually delicious collection of 80 sweets and dessert recipes that offers extraordinary flavour combinations. Drawing on her Filipino heritage and bolstered by her years of professional recipe...
Jam Drops and Marble Cake
A timeless collection of over 130 tried-and-true recipes. Jam Drops and Marble Cake celebrates 60 successful years of the Cookery Competition held by The Land newspaper and the Country Women's...
Cheryl Day's Treasury of Southern Baking
There is nothing more satisfying or comforting than tying on a favorite apron and baking something delicious. And nowhere has this been so woven into life than in the American...
Air Fryer Baking Magic: 100 Incredible Recipes for Every Baking
Elevate your bakes, while saving time, money and hassle with Air Fryer Baking Magic ! Here, in Air Fryer Baking Magic , expert baker Juliet Sear unveils a treasure trove...
Modern Sourdough: Sweet and Savoury Recipes from Margot Bakery
In Modern Sourdough, Michelle Eshkeri reveals how mastering the art of sourdough baking can open up a world of sweet and savoury treats at home. Bringing together over 100 mouth-watering...
Baker Bleu: Bake it till you make it
Baker Bleu The Book is a cookbook of sorts. At least, it has 70-plus delicious, inventive recipes for anyone who wants to emulate the best bread and Roman-style sourdough pizza...
Natural Cakes
Author: Giovanna Torrico Format: Paperback Number of Pages: 224 Cakes are the utmost symbol of celebration and add sweetness to our lives beyond the sugar used to make them. Natural...
Ottolenghi COMFORT
Ottolenghi's first brand-new major cookbook since the era-defining Ottolenghi SIMPLE and Ottolenghi FLAVOUR. With over 100 evocative, irresistible recipes alongside stories of childhood and home. Make a recipe a few...
Oats in the North, Wheat from the South: The History of British Baking: Savoury and Sweet
Oats in the North, Wheat from the South is a guided tour of Great Britain's baking heritage. Each of the timeless recipes is accompanied by stories of the landscape, legends...
Slow Rise: A Bread-Making Adventure
Author: Robert Penn Format: Paperback Number of Pages: 240 A tale of rediscovery and a celebration of the everyday miracle of homemade bread, from the bestselling author of The Man...
A Whisper of Cardamom: Sweetly spiced recipes to fall in love with
This is a love story between sugar and spice. Spice is often the party girl, the loud, bold, exuberant element in the mix. There is also another art, more subtle...
Sugarcane: Sweet Recipes from My Half-Filipino Kitchen
Author: Arlyn OsborneFormat: Hardback, 190mm x 248mm, 1050g, 224 pagesPublished: Hardie Grant US, United States, 2024Sugarcane is a visually delicious collection of 80 sweets and dessert recipes that offers extraordinary...
Nadiya's Everyday Baking: Over 95 simple and delicious new recipes as featured in the BBC2 TV show
Make every day delicious, with all-baked recipes that let the oven do the hard work for you, to accompany Nadiya's latest BBC2 TV series in September 2022 Nadiya's oven is...
Some of My Best Friends are Cookies: Over 80 recipes for the best cookies of your life
The perfect recipe for the perfect cookie for the perfect moment. A cookie companion for all skill levels for fans of Alison Roman, Jesse Szewczyk, Christina Tosi. 'Good to the...
A Book about Bread: A Baker's Manual
Author: Issa Niemeijer-BrownFormat: Hardback, 200mm x 260mm, 240 pagesPublished: Helene Lesger Books, Netherlands, 2023Bread may be familiar and even ordinary, but A Book About Bread ;is exceptional and surprising. Accessible...
Baking for Pleasure: Comforting recipes to bring you joy
Author: Ravneet Gill Format: Hardback Number of Pages: 256 "An indulgent pleasure trip of sweet and savoury treats for all to enjoy." - Michel Roux Jr "Another beauty of a...
I'll Bake!: Something delicious for every occasion
Author: Liberty Mendez Format: Hardback Number of Pages: 192 There are moments in life when only cake will do. In I'll Bake!, classically trained pastry chef Liberty Mendez shares the...
First, Cream the Butter and Sugar: The essential baking companion
'There's no better hand to hold than Emelia's to lead you to baking bliss' Alice Zaslavsky Make baking your happy place. It's not so much a science; it's practice plus...
Air Fryer Baking Magic: 100 Incredible Recipes for Every Baking
Elevate your bakes, while saving time, money and hassle with Air Fryer Baking Magic! Here, in Air Fryer Baking Magic, expert baker Juliet Sear unveils a treasure trove of meticulously...
The Christmas Baking Cookbook: 'Tis the Season for 100+ Festive Treats
It's the most wonderful time of the year...to bake! Unleash the magic of baking this holiday season with 100 Christmas classics and unique indulgences.'Tis the season for festive treats! Turn...
Chocolate Desserts: Over 100 Essential Recipes for the Chocolate Lover
Author: Cider Mill Press
Format: Hardback
Number of Pages: 272
0
Pokemon Baking Book: Delightful Bakes Inspired by the World of Pokemon
Author: PokemonFormat: Hardback, 195mm x 252mm, 620g, 144 pagesPublished: HarperCollins Publishers, United Kingdom, 2024Bake delicious, colourful treats and create lasting memories in the kitchen with your team with these amazing...
The Baker's Book | Favourite recipes and kitchen wisdom by Australian
'We love to bake We give you what our hands and ovens have wrought because we want you to feel good. We are telling you we love you.' Natalie Paull,...
PIZZA: Authentic, Rustic, Artisanal
Craft exquisite pizzas with this elegantly bound cloth-covered book featuring the best recipes from around the globe, expert techniques, and stunning photography. This carefully curated collection handpicks the finest pizza...
The Geeky Chef Cookbook: Real-Life Recipes for Fantasy Foods: Volume 4
You've watched the TV shows and movies, played the video games, and read the books. Now it's time to level-up your geek factor...into the kitchen. From Game of Thrones, The...
Seriously Good Pancakes: 70 Recipes for the Best Ever Pancakes
Everyone loves pancakes. Seriously Good Pancakes features every pancake recipe you could ever need: All over the world, people have discovered the joys of Sri Lankan hoppers, Keralan dosas, Vietnamese...
Natural Bakes: Everyday gluten-free, sugar-free baking
Have your cake and eat it, too! Rather than relying on gluten or harmful sugars, Natural Bakes uses fruits and vegetables, as well as other natural ingredients including vanilla, nut-based...
Eat and Enjoy Gluten Free: Easy Meals, Brilliant Bakes and Delicious
Let Laura Strange, a coeliac foodie with 25 years' experience, show you how to make gluten-free life easy and delicious with her debut cookbook, Eat and Enjoy Gluten Free. Featuring...
Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between
Author: Erin Jeanne McDowell Format: Hardback Number of Pages: 384 Food & Wine's 28 Cookbooks and Food Books to Add to Your Shelf This Fall Bon Appetit's 27 Best Cookbooks...
Hot Sheet: Sweet and Savory Sheet Pan Recipes for Every Day and
Transform everyday meals into extraordinary ones, with more than 100 recipes harnessing the power of your sheet pan, including breakfasts, starters, dinners, and desserts. Say goodbye to boring food and...
Book of Cakes (National Trust)
Bake the best classic and modern cakes Supported by the National Trust, suppliers of fine cakes to the British public 55 essential classic and modern cake recipes plus expert tips...
One Bake, Two Ways: 50 crowd-pleasing bakes with an all-plant option
Bake Off finalist Ruby Bhogal is here to delight us with a flexible approach to baking sweet treats that give you double helpings of temptation. 'Just epic: whichever side of...
Tanya Bakes
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...
Cake: A Slice of British Life
'A delightful odyssey through the history, nostalgia, fascination and British love of cake. Quirky, charming, and fun.' PRUE LEITH The British take cakes seriously. We hold strong opinions about how...
Modern Baking
Donna Hay, Australia's bestselling, favourite and most trusted cook, brings you one of her most beautiful books yet: Modern Baking, with over 250 mouthwatering recipes for cakes,biscuits and all kinds...
The Complete Photo Guide to Cake Decorating
Author: Autumn CarpenterFormat: Paperback, 275mm x 210mm, 1284g, 328 pagesPublished: Quarto Publishing Group USA Inc, United States, 2012For each technique, there is an overview of the tools and materials used...
The Edible Flower: A Modern Guide to Growing, Cooking and Eating Edible Flowers
Author: Erin Bunting Format: Hardback Number of Pages: 304 On a seven-acre small holding in rural Northern Ireland, organic gardener Jo Facer and head chef Erin Bunting run fork-to-fork supper...