Baking and Desserts Cookery Books

This book features sourdough, yeasted and unleavened breads. It shows how to use soy milk and tofu in bread making. It includes baker's tricks for making crusty bread. It lists...

Up until the mid 20th century, baking day was the day devoted to filling the cake and biscuit tins for the week ahead. This charming title captures the essence of...

In the first six months of its launch, over 500,000 Cake Pop Makers have been sold. With the invention of the Babycakes(TM) Cake Pop Maker, an ingenious and wildly popular...

Have your cake and eat it, too! Rather than relying on gluten or harmful sugars, Natural Bakes uses fruits and vegetables, as well as other natural ingredients including vanilla, nut-based...

For Natalie Paull, baking is a gift. It's also a powerful elixir of pleasure, connection, generosity and joy. In Beatrix Bakes , Natalie indulges in baking's sweetest moments with more...

100 simple recipes to be made in an air fryer, from three-time Sunday Times bestseller and viral sensation Fitwaffle (14 million followers). Mouth-watering recipes from Fitwaffle, ready in a flash...

THE SERIES 9 TIE-IN BOOKMore than 100 beautiful and mouth-watering sweet and savoury bakes, from Paul Hollywood, Prue Leith and all the series 8 and 9 bakers.As well as helpful...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

Transform everyday meals into extraordinary ones, with more than 100 recipes harnessing the power of your sheet pan, including breakfasts, starters, dinners, and desserts. Say goodbye to boring food and...

Bake Off finalist Ruby Bhogal is here to delight us with a flexible approach to baking sweet treats that give you double helpings of temptation. 'Just epic: whichever side of...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

'A delightful odyssey through the history, nostalgia, fascination and British love of cake. Quirky, charming, and fun.' PRUE LEITH The British take cakes seriously. We hold strong opinions about how...

Donna Hay, Australia's bestselling, favourite and most trusted cook, brings you one of her most beautiful books yet: Modern Baking, with over 250 mouthwatering recipes for cakes,biscuits and all kinds...

Author: Autumn CarpenterFormat: Paperback, 275mm x 210mm, 1284g, 328 pagesPublished: Quarto Publishing Group USA Inc, United States, 2012For each technique, there is an overview of the tools and materials used...

Author: Erin Bunting Format: Hardback Number of Pages: 304 On a seven-acre small holding in rural Northern Ireland, organic gardener Jo Facer and head chef Erin Bunting run fork-to-fork supper...

The second installment in this new series from the WI, cupcakes are the ideal way to celebrate any occasion. They are perfect for parties, with hundreds of decorating options: be...

Many of us have sweet memories of puddings from our childhood- bread and butter pudding at grandma s house or sticky date pudding on a wet Sunday afternoon. That s...

This compendium of bread and home baking offers a spread of recipes for all kinds of baked goods,it is fully illustrated throughout with colour photographs.'

Take instant baking to a new level with recipes for individual cakes that are made in a mug, in the microwave, in a matter of minutes! Satisfy that sweet craving...

This collection of recipes includes classic and contemporary treats such as white chocolate chip cupcakes, butterfly cupcakes and pistachio and cardamom cupcakes. Turn the pages and choose a recipe or...

Sausage rolls are just the beginning. Buttery, flaky pastry meets filling of choice - meat, veggie, spicy, or, wait for it - sweet. Welcome to the not-so-hidden secret that lovers...

Baking recipes typically serve large groups, which is perfect for a party, a celebration or a crowd, but not when there's just one or two of you and you would...

This work presents a best-selling subject in our best-selling format. The 384 page cookbooks, with a recipe per spread, full step by step instructions and a set of simple ingredients...

Creating fabulous cakes that kids will love is a major part of any celebration, but without experience and a solid recipe, decorating cakes can be daunting. Kids' Party Cakes features...

Gorgeous cakes are not the sole preserve of professional chefs. In this book you will find over 100 ideas for beautiful cakes, all of them easy to make at home...

Everything you need to create stunning cake decorations Cake decorating is an art with specific skills that must be studied and practiced before they can be mastered. Professional Cake Decorating...

p>Desserts to get you in the spirit - the ultimate cookbook, with a wicked selection of recipes made from your favourite spirits and liqueurs./p>p>Grab the keys to the liquor cabinet...

Yigit Pura is a sugar fiend . . . and a pastry dynamo! His striking desserts have sparked excitement and devotion throughout his career, from the top pastry kitchens of...

Part of a brand new series of low calorie cookbooks devised by best-selling author and the UK's favourite diet recipe writer, Justine Pattison. CAKES, COOKIES AND BREAD WITHOUT THE CALORIES...

This book contains every cookie recipe imagi nable from Black and White Ginger Florentines to Walnut Cook ies, Cheddar Pennies to Chocolate Kisses, and Mocha Viennese Swirls to Mexican Almond...

A comprehensive step-by-step guide to sugarcraft, covering different icings and a range of cake styles for every type of occasion. The book is designed with the beginner in mind, and...

Tamasin Day-Lewis is food writer for Saturday's Daily Telegraph and is a contributing editor to Food Illustrated and Country Homes and Interiors. 80 perfect recipes for savoury and sweet tarts,...

The many fun and delicious things you can do with a bar of chocolate, richly illustrated and guaranteed to make your mouth water. There's a whole world of chocolate-y creativity...

More and more people are cutting out wheat, gluten and dairy from their diets, and the number of alternative ingredients available in supermarkets is growing rapidly to meet the demand....

Everything about chocolate in one guide: choosing, melting, cooking, drinking, decorating and above all enjoying.

Both stylish and playful, "Cakes to Celebrate Love and Life" offers a wide variety of bakes from across the world, including traditional cakes, modern creations and everything in between. Each...

Packed with over 60 recipes for yoghurt in all its guises: from frozen yoghurt combined with summer fruits, berries, nuts or chocolate, to frozen yoghurt biscuit sandwiches and frozen yoghurt...

Sweet Envy is an old-fashioned sweet parlour, cake shop and bakehouse rolled into one destination of deliciousness in Hobart, Tasmania, and run by acclaimed pastry-chef Alistair Wise and his wife...

The home baker will find it easier than ever to create perfect masterpieces with Avner Laskins simple, foolproof recipes for creating a rich assortment of treats. As a professional pastry...