Vegetarian and Vegan Cookery

In this essential collection, it's time to define barbecuing outside the old expectation that it's a hunk of meat or nothing. Even if steak is still on the menu, we're...

p>Fresh from the garden and made with the heart, everyone will love these recipes. Vegans are catered for and the beautifully photographed book includes gluten-free recipes for all occasions./p>p>Enjoy delicious...

Author: Georgina Hayden Format: Hardback Number of Pages: 304 WINNER OF THE OBSERVER FOOD MONTHLY BEST NEW COOKBOOK AWARD THE SUNDAY TIMES BESTSELLING COOKBOOK The Daily Mail Best Cookbooks of...

NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand...

Following on from the bestselling This Is Vegan Propaganda, this next book by the incredible vegan activist, educator and influencer, Ed Winters, @earthlinged, helps vegans effortlessly navigate one of the...

After the phenomenal success of Salad comes its long-awaited companion, More Salad , by the Two Raw Sisters. Margo and Rosa see the kitchen as a place to have fun...

From heart-warming soups and bowls that nourish the soul, to cheesy bakes and mind-blowing curries that feed a crowd, this cookbook has something for everyone. There are tasty quick fixes...

We Love Food is a family cookbook interspersed with detailed descriptions and beautiful photography on how to grow your own vegetables and herbs. These days, more and more people are...

This is both a vegetarian cookbook and a nutritional guide to eating wisely to maintain optimum health and wellbeing. A compendium of more than 300 recipes opens the door to...

Winner of the Garden Media Guild's Vlog of the Year 2022. "It's on the top shelf of my self-sufficiency library"- Mark Valencia, Founder of the YouTube Channel and Blog Self...

Most of us want to eat more vegetables, but are held back by time restrictions, lack of inspiration or cookery know-how. This is a proud celebration of vegetables, providing inspiration...

Pick a card, any card... Let Alice Zaslavsky, award-winning author of In Praise of Veg , inspire you to create something wonderful with whatever is in your kitchen. This kaleidoscope...

Do you know how radishes grow, what a passionfruit flower looks like, or what kind of plant a pumpkin comes from? Match 24 pairs of fruit and vegetables to the...

'Leon is the future' - The Times Make the most of the fresh vegetables available in markets, allotments, veg boxes and supermarkets to quickly pull together delicious vegetarian meals. The...

The title might sound like a bold statement, but you really will be able to garden by the end of this book. Whether you are a budding botanist or just...

An instant New York Times Bestseller "If you want to be happy for a year, get married. If you want to be happy for a decade, get a dog. And...

The majority of people do not have the luxury of a large outdoor space - whether it be a garden, terrace or courtyard - most have a small area to...

Heritage, or traditional, gardens and heirloom seeds are joined at the hip, but previous books have separated them. This is the first holistic look at several of the most vibrant...

In recent years allotments have grown in popularity with demand far outstripping supply. John Harrison shows how to improve your chances of getting an allotment and move up the waiting...

Author: Robyn Booth Format: Hardback Number of Pages: 176 Discover the joy of growing and using plants indoors and outdoors, no matter how limited your space. This beautifully illustrated book...

For any vegans struggling to veganize their favorite savory treats, sweets or desserts, Zacchary Bird is here to take you on a cooking experience like no other. More than just...

Chris and Carolyn Caldicott run the famous World Food Cafe in London's Covent Garden, where they serve vegetarian food from recipes collected on their travels. This sequel to the acclaimed...

"Just the thing to overcome your fears and find out just how much you can grow on a balcony or window ledge." - Jane Perrone, Guardian A vegetable garden is...

WINNER OF THE INVESTIGATIVE FOOD WORK AWARD AT THE GUILD OF FOOD WRITERS AWARDS 2023 'The most incredible book' Delia Smith 'Persuasive, entertaining and well researched' Sunday Times Plant-based is...

You can t beat just-picked strawberries, raspberries and crunchy crisp apples for taste and wholesome nutrition. In Grow Your Own Fruit, Royal Horticultural Society experts reveal the skills you need...

No-fuss guide to planting up and caring for a variety of plants in containers, ideal for first-time gardeners. Plant up your pots and window boxes with creative designs and care...

With fresh produce, international flavours and a wonderful variety of dishes, Kitchen Classics: Gourmet Vegetarian is the new essential collection of delicious vegetarian food. It contains recipes for vegetarian snacks...

As seen on ITV's Living on the Veg OVER 1 MILLION BOSH! BOOKS SOLD 'The vegan Jamie Olivers.' The Times Save the Planet and Feel Amazing BOSH!, the pioneers of...

Grow Harvest Cook is the essential guide to planting, nurturing, harvesting and cooking the best seasonal produce available - the stuff from your own back garden. In the age of...

Author: Lucy Watson Format: Paperback Number of Pages: 192 A truly vegan lifestyle is more than just the food you eat, it's the shoes on your feet, the clothes in...

The perfect book on how to make your garden the best it can be.'Essential reading' Country Life'Funny, encouraging, informative' Sunday TimesWould your garden, small or large, in town or country,...

Paul Ainsworth has spent a lifetime working in Michelin-starred kitchens - from Restaurant Gordon Ramsay in London to his own restaurant No6 in Cornwall. Working with quality produce and alongside...

From Melissa Ben-Ishay-the co-founder of Baked by Melissa and creator of the viral Green Goddess Salad-comes an irresistible, veggie-packed cookbook with over 100 flavorful, nourishing recipes to inspire you to...

Delicious Magazine The 25 best cook books of 2022 River Cottage head chef Gelf Alderson shows us how to create truly knockout salads using simple, seasonal ingredients Gelf Alderson has...

Drawing directly from his experience as an acclaimed climate-change gardener, and of setting up a kitchen garden from scratch for River Cottage, Mark explains the practical aspects of organic growing,...

What if one simple change could save you from heart disease, diabetes, and cancer? For decades, that question has fascinated a small circle of impassioned doctors and researchers - and...

Discover the incredible health benefits of going vegan with 'Vegan Cookbook for Beginners'. Eating a vegan diet that is free of animal products requires creativity. For those who are exploring...

How do you get your protein? As a vegan, you're sure to get asked this question often. Most likely, you've even thought about it yourself. Vegan protein comes from things...

Ellen DeGeneres' personal chef, Roberto Martin, shares over 125 delicious vegan recipes he's created for Ellen DeGeneres and Portia de Rossi that he hopes will make healthy vegan cooking accessible...

"Perfect for any on-the-go home cook, all written in an easy-to-read format that's accessible for beginner and novice vegan home cooks." - USA TODAY Make delicious vegan food every night...

Warming soups include Butternut Squash with Allspice and Pine Nuts plus lighter choices for summer such as Courgette, Broad Bean and Lemon Broth. Try delicious Snacks and Light Meals -...

JAMES BEARD FOUNDATION AND IACP BOOK AWARD WINNER * ONE OF BON APPETIT 'S BEST BOOKS OF THE YEAR * The acclaimed author of To Asia, With Love explores how...

Are you under the impression that vegetarians can't have fast food? On the contrary! This exciting new cookbook offers more than 80 quick and easy veggie recipes from Manchego quesadillas...

The only cookbook needed for making tasty vegan food for family and friends. These tempting dishes are bold, innovative, fresh, easy and above all delicious. They reflect this chef's expertise...

Fuss-free guide to growing more than 40 types of fruit, ideal for first-time gardeners Discover the secret to successfully growing a wide variety of fruits. Ideal for first-time gardeners, Grow...

Vegetable small plates are the very heart of this mouth-watering debut book from Rob Howell. With a focus on sustainability and using the very best of ingredients, Rob showcases over...