Food for the Seasons: Eat Well and Stay Healthy the Traditional Chinese Way
Condition: SECONDHAND
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Lun Professor Wong
Format: Paperback
Number of Pages: 224
'To take medicine when you are sick is like digging a well only when you are thirsty - is it not already too late?' - Qi Bo, 2500 BCE. Embrace what the Chinese have known for thousands of years - what you eat flows into every part of your life. Eat in harmony with the seasons. Be healthy. Boost your energy. Look your best. In FOOD FOR THE SEASONS, you will discover how to have a healthy body and a healthy mind.
Author: Lun Professor Wong
Format: Paperback
Number of Pages: 224
'To take medicine when you are sick is like digging a well only when you are thirsty - is it not already too late?' - Qi Bo, 2500 BCE. Embrace what the Chinese have known for thousands of years - what you eat flows into every part of your life. Eat in harmony with the seasons. Be healthy. Boost your energy. Look your best. In FOOD FOR THE SEASONS, you will discover how to have a healthy body and a healthy mind.
Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Lun Professor Wong
Format: Paperback
Number of Pages: 224
'To take medicine when you are sick is like digging a well only when you are thirsty - is it not already too late?' - Qi Bo, 2500 BCE. Embrace what the Chinese have known for thousands of years - what you eat flows into every part of your life. Eat in harmony with the seasons. Be healthy. Boost your energy. Look your best. In FOOD FOR THE SEASONS, you will discover how to have a healthy body and a healthy mind.
Author: Lun Professor Wong
Format: Paperback
Number of Pages: 224
'To take medicine when you are sick is like digging a well only when you are thirsty - is it not already too late?' - Qi Bo, 2500 BCE. Embrace what the Chinese have known for thousands of years - what you eat flows into every part of your life. Eat in harmony with the seasons. Be healthy. Boost your energy. Look your best. In FOOD FOR THE SEASONS, you will discover how to have a healthy body and a healthy mind.
Food for the Seasons: Eat Well and Stay Healthy the Traditional Chinese Way