All Consuming: Why We Eat The Way We Eat Now [signed]

Condition remarks:
Book: Good
Jacket: Very good
Pages: Good
Markings: Signed
Condition remarks: As new.

A sharp and thought-provoking work of food writing and cultural criticism, All Consuming: Why We Eat The Way We Eat Now by Ruby Tandoh dissects the complex forces — from capitalism and social media to diet culture and identity — that shape our modern relationship with food. Tandoh argues with wit and conviction that eating has become a battleground of morality, class, and self-worth, and she challenges readers to question the systems that dictate what we put on our plates. Written in a voice that is both fiercely intelligent and warmly accessible, the book dismantles wellness myths and food snobbery with equal precision, illustrating how the pleasure of eating has been hijacked by anxiety and consumerism. Drawing on history, politics, and personal experience, Tandoh presents a compelling case for reclaiming joy, instinct, and community at the table — free from the noise of an industry that profits from our insecurity.