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Rome for Food Lovers
Author: Peter Loewe Format: Paperback / softback Number of Pages: 176 Discover the coolest places to eat in Rome from trattorias that have been in the same family for decades...
To the Edges of the Earth: 1909, the Race for the Three Poles, and the Climax of the Age of Exploration
Author: Edward Larson Format: Hardback Number of Pages: 384 Winner of the National Outdoor Book Award From the Pulitzer Prize-winning historian, a "suspenseful" (WSJ) and "adrenaline-fueled" (Outside) entwined narrative of...
Circling the Square: Stories from the Egyptian Revolution
Author: Wendell Steavenson Format: Paperback / softback Number of Pages: 384 In January 2011, as the crowds gathered to protest Mubarak's three decades of rule in Egypt, Wendell Steavenson went...
The Land Where Lemons Grow: The Story of Italy and its Citrus Fruit
Author: Helena Attlee Format: Paperback / softback Number of Pages: 272 A delightful book about Italy's unexpected history, told through its citrus fruits The story of citrus runs through the...