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In search of the perfect curry - the very best recipes that India has to offer. Whenever I hear the word curry, I'm filled with a longing for spicy hot...

Almost twenty years after French Odyssey, which sold 280,000 copies, Rick returns to his beloved France to discover real, simple French cooking, distilled into this collection of 120 brand-new delicious...

Big on flavour, low on cost! Discover the delicious recipes and brilliant meal planning from the creator of $10 Meals Australia that will save you money and time every week....

Eat like an absolute legend with 45 of Nat's all-time best recipes. Filled with hits and memories plus a solid dose of good times, rest assured, this cookbook has your...

Do you suffer from cravings, chronic fatigue or sugar addiction? Do you sometimes wake up in the morning feeling less than 100%? The majority of the population is stuck on...

The extraordinary life story of Australia's beloved Julie Goodwin, first winner of MasterChef and bestselling cookbook author Julie Goodwin was catapulted into our hearts as the first-ever winner of MasterChef...

Easy, healthy slow cooker recipes with as little as five-minutes hands-on time, from instant bestselling sensation Bored of Lunch (600k UK TCM across book 1 and 2). FROM THE INSTANT...

The first book from TV chef and farmer, Julius Roberts. Offering simple, rustic seasonal recipes and stories from his Dorset small-holding, The Farm Table will appeal to buyers of Nigel...

From the beloved, bestselling, Oscar-nominated author of Taste- a funny, poignant, heartfelt and deeply satisfying serving of memories and meals and an irresistible celebration of the profound role that food...

Inspired by life in a food-loving family, Buddy Oliver's first cookbook is a user-friendly resource for parents to enjoy with their children. Featuring 60+ exciting recipes that are fun to...

Jamie's most popular cookbook goes Mediterranean in this mouth-watering follow-up 5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on...

Tastes like Australia! Over 40 recipes for celebrating and sharing Australia's iconic and beloved spread- VEGEMITE. Winner- Best Corporate Brand Cookbook at the International Gourmand Awards. The world may be...

This book is all about recipes for food for people who want to look good and feel great - and who doesn't want that! The food is light and tasty...

Almonds, egg whites, sugar, and magic! The Parisian macaron we know today is a symphony of sweet delight with endless possibilities. Now you can learn to make these delectable treats...

"Visually stunning, simple recipes but above all else, super tasty. Every recipe packed full of flavour!" - Tom Kerridge Good Time Cooking is your one-stop-shop for cooking cohesive, composed, and...

Where once Scotland dominated the world of whisky, that's no longer the case. England is just one of many countries now challenging Scotland's historic lead. 'This could well be the...

Let accomplished chef and MasterChef Australia judge Gary Mehigan tempt you with a selection of his scrumptious, easy-to-follow recipes. Lantern is proud to publish many of Australia's most celebrated cooks...

Lisa McCune and Di Thomas are friends who share a passion for family, friendship and good food. Between them they have six young children, so who better to share their...

Fresh, innovative, versatile and delicious, it's sultry summer all year round and from around the world with Nigella. With all the style and class of her earlier books, and a...

A collection of family-friendly, easy and inexpensive recipes used and honed over many years by Japanese mom Kanae Inoue. Real Bento is packed with the time-saving tricks that allow you...

WINNER: NIELSENIQ BOOKDATA AWARD FOR BESTSELLING NZ BOOK 2025 New Zealand's bestselling and most-loved cookbook author Chelsea Winter is back with her superb seventh cookbook, Tasty ! It's crammed full...

If you're an avid noodle lover - or ready to graduate from perennial favourite Ramen Noodles - look no further! Experienced Asian cookbook author Maki Watanabe provides all her secret...

Learn authentic and delicious recipes with this beautifully illustrated Filipino cookbook. This delightful collection of 85 tried and tested recipes from the Philippines showcases the full range of authentic dishes...

ALL THE COLOURS OF A GAUDI MOSAIC! The coast, the artwork, the bustling avenues and gothic lanes, the sheer joy of life: this book will transport you to Catalonia's buzzing...

Dig in to comforting and delicious big-batch recipes the whole family will love from social media star Heather Bell a.k.a. Mama Bell of @JusttheBells10. Gather around the table for a...

Rick Stein discovers great dishes and small delicacies among the tidal estuaries, shingle banks and rocky shores of Britain. The book is orderd geographically with each chapter covering one of...

With her trademark passion, TV star chef Ching-He Huang brings a new and exciting dimension to Chinese cooking. Confidently fusing Chinese and Western cultures in over 100 quick and easy...

This inspiring collection of 100 simple yet stylish recipes covers everything from lazy brunches & casual suppers to cocktail parties and special occaisons when only three fabulous courses will do....

These days, there is a great deal more to a barbecue than the smoky chops and charred sausages with white bread and tomato sauce of many a childhood picnic. As...

Simple food, well prepared, is one of life's great pleasures and when friends and family are part of the equation, cooking and sharing becomes all the more enjoyable. In a...

A collection of recipes designed to help you produce refreshing cool food. It includes chapters that cover your whole meal, from enticing entrees to desserts, as well as a huge...

Hundreds of useful tips cover every detail of bartending, from drink-mixing and presentation to stocking the bar. And it's all in an easy-to-use format with recipes organised by alcohol type,...

From Britain's favourite TV chef, an amazing cookbook exploring the many and varied cuisines of the Med. Approach the Mediterranean Sea from any direction and you know you've entered a...

Clarissa was born into wealth and privilege, as a child, shooting and hunting were the norm and pigeons were flown in from Cairo for supper. Her mother was an Australian...

Melbourne Cocktails is an elegant collection of over 100 recipes inspired by the land down under. Discover Melbourne's eclectic nightlife, hidden spaces, dynamic food and wine scene, and more with...

The festive season is when most of us need a bit of help in the kitchen. So many parties to prepare for, not to mention the big day itself, when...

Bestselling author Joe Wicks, aka The Body Coach, has inspired thousands to transform their bodies by shifting unwanted fat and building lean muscle. In Lean in 15 - The Sustain...

The Sunday Times Bestseller 'Phil Vickery is not only a talented chef, but something rarer still, a sensible and sensitive one.' - The Independent We all know we should be...

Anjum Anand presents 70 mouthwatering Indian recipes, using fresh, local and seasonal produce with all ingredients readily available in supermarkets. Throughout the book there are tips and techniques as well...

So French So Sweet is Gabriel Gates love letter to patisserie, baking and sweet treats. An irresistible collection of French classics and Gabriel's most treasured sweet recipes, it brings together...

In her follow-up to The Camping Cookbook, Annie Bell gives one of our favourite summertime pastimes a new lease of life. Whether your picnic is a last-minute, spur-of-the-moment decision, has...

Fitness Gourmet's straight-talking approach combined with nutritional know-how is proven with elite athletes and sportspeople, as well as celebrities. And now their system of creating tailored menus is available to...

The first cookbook from Tyler and Ashley Wells, the husband-and-wife duo behind Los Angeles' bustling, sought-after restaurant All Time, is a collection of 50 recipes for simple, market-driven food alongside...

The apple is often seen as in some sense quintessentially English and attracts a level of passion not readily associated with other fruit. The merits of Cox's Orange Pippins, or...