Cookery

The book titled Cooking Curries (Bb) by the author . This is a secondhand book. Please contact us for more information about this title.

The Top of Its Class! The Best Homemade Baby Food on the Planet was nominated for the 2012 International Association of Culinary Professionals annual Cookbook Awards competition. Considered the gold...

Pasta-lovers will be thrilled with this superb new collection of recipes, beautifully illustrated with 150 full-color photos of finished dishes, plus a black-and-white how-to series. the authors demystify the process...

Unleash a world of flavors in one dish with 100+ unbowlievable recipes. After a long day, all you want is a comforting meal that comes together effortlessly. Bowls is a...

Author: Anthony Puharich And Libby TraversBinding: HardbackPublished: Murdoch Books, 2018Condition:Book: GoodJacket: N/APages: GoodMarkings: No markingsMeat: The Ultimate Companion presents an exhaustive guide to understanding, preparing, and appreciating various cuts of...

The Foods of the World series captures the energy and essence of premier culinary destinations one city at a time. Each book offers an insider's culinary view, with authentic recipes,...

Thai food is best known for its bold flavours and manages an exquisite balance of spicy, sour, salty and sweet. For home cooks who love Thai food, Linda Stephen demystifies...

Just about everybody loves muffins. They're quick and easy to make, and they're the perfect size for a quick breakfast or snack. Most home cooks have a handful of favorite...

A comprehensive, A-to-Z guide to Jewish foods, recipes, and culinary traditions Food is more than just sustenance. It's a reflection of a community's history, culture, and values. From India to...

Savour the art of slow cooking the Italian way, where flavours deepen and texture is softened to create comforting, inexpensive meals with little fuss whilst you enjoy the convenience of...

Author: Antonio CarluccioBinding: HardbackPublished: hardie grant books, 2012Condition:Book: Very goodJacket: Very goodPages: GoodMarkings: SignedA Recipe For Life presents a delightful culinary journey through the experiences of a renowned chef. This...

In this ingenious and delectable cookbook, accomplished and innovative chef Kille Enna shows readers how to use simple aromatic blends of herbs, spices, fruits, and vegetables to create unforgettable meals....

Good Looking Cooking brings professional kitchen knowledge into the home cook's domain, offering tips and hacks for creating restaurant-level dishes with ease. Over 80 exciting and innovative recipes are split...

Author: Katie StewartBinding: HardbackPublished: Hart-Davis, MacGibbon, 1975Condition:Book: GoodJacket: Chipped and worn with some minor damagePages: GoodMarkings: SignedCondition remarks: wear and tanning to external dust cover; internal pages in good condition;...

Author: Alex LaGory Hannah CrumBinding: HardbackPublished: Marla catering services ltd, London, 2021Condition:Book: Very goodJacket: No dust jacket - cloth/board in good conditionPages: GoodMarkings: No markingsThis essential guide, The Silver Book...

Pour a dram and immerse yourself in the captivating saga of whiskey-a tale as rich and layered as the drink itself. Whiskey expert Richard Thomas offers an enthralling expedition into...

Tattoo artists from around the United States invite you into their personal kitchens in this intimate cookbook full of their favourite home recipes. Full-colour photos of their own tattoos showcase...

An insight into the trade of the port wine merchants whose lives revolved around their meeting house in Oporto. Factories were trading houses set up in the 17th century by...

Enjoy better living for the whole family with this down-to-earth, full-color plant-based cookbook featuring 75+ delicious recipes from the founders of @eatmoverest. Raised in the Midwest, Erin and Dusty Stanczyk...

'Leading Israeli chef Omer Miller has created some wonderfully fresh sauces with a summery Eastern Mediterranean feel, all incredibly easy to make and perfect for seasonal eating, even if you...

In this affectionate and informative account of Spain's food, Nicholas Butcher focuses on the traditional cooking of Spain through its regions and its produce. The book starts with a journey...

Everyone loves the smell of freshly baking cookies, conjuring up images of home, comfort and golden childhood days. This book contains over 400 wonderfully evocative recipes for favourite and classic...

Infromation fully revised - every recipe now conatins fat and fibre content Information fully revised - every recipe now contains fat and fibre content A healthy body needs a healthy...

Tells the history of sherry, stretching from Chaucer's wine of Lepe, throug Shakespeare's sherris-sack, to the sherry of today. From the planting of the vines in the South of Andalusia,...

Arriving in Naples as a naive young intern at the American Consulate, Katherine is set up on a blind date - at least that's what she's expecting. Instead, Salvatore brings...