Cookery

Anna Polyviou, pastry chef extraordinaire, knows how to wow people with her sweet treats and utterly unique style. The award-winning Punk Princess of Pastry is known for her wacky, eccentric,...

Looking for a simple way to boost your energy levels, improve your health, lose weight and feel fantastic? Supercharged Juice & Smoothie Recipes is an amazing collection of feel-good drinks...

WW - the global wellness company ranked #1 best diet for weight loss 11 years in a row - inspires healthy habits for real life. Whether you're just starting out...

Make the most of your time with this new collection of fast recipes from the popular Hamlyn All Colour series. HAMLYN ALL COLOUR COOKBOOK: 200 FAST ONE POT MEALS contains...

From award-winning booze correspondent Henry Jeffreys comes this rich and full-bodied history of Britain and the Empire, told through the improbable but true stories of how the world's favourite alcoholic...

'Mesmerising . . . an extraordinary piece of writing.' - The i paper 'A book that has the rare quality of being both poetic and accessible . . . missing...

Gordon Ramsay, the highly acclaimed chef, won his first Michelin star at the prodigious age of 27 and is now one of the UK's best-known chefs. In "Passion for Flavour",...

The Australian Women's Weekly Test Kitchen has been developing and triple-testing recipes for decades. This is a superb collection of over 100 hundred recipes from the not too distant past,...

p>Itrsquo;s easy for men to feel a little removed and out of sorts at the start of their partnerrsquo;s pregnancy. While mothers begin to go through this incredible physical metamorphosis...

A showcase of the best food in India today with authentic recipes. Special sections fold out to reveal photographs of spices, seafood, sweets, street food, breads and tea.

Condition remarks: Condition: Good to fair. Paperback. Page Condition: Good - possible tanning. Markings: possible previous owner inscription. A practical and accessible guide to home winemaking, Scientific Winemaking – Made...

Condition remarks: Condition: Good to fair. Paperback. Page Condition: Good - possible tanning. Markings: possible previous owner inscription. A practical and approachable guide to the craft of home winemaking, The...

Whether you are watching your weight or trying to create healthy balanced meals, keeping your calorie intake under control can feel impossible. Now it couldn't be easier to be calorie-smart...

'Full of delightful stories...a wonderful insight into the British obsession with al fresco eating' - Travel Gourmet From the peaks of the Himalayas to the historic grounds of Hampton Court,...

The head of the Guinness family tells the true story of how his ancestors created the largest brewery in the world. In this narrative non-fiction book, Arthur Edward Guinness, the...

COOK SWEET by Karen Martini is a celebration of indulgent yet approachable desserts, offering a delectable collection of over 80 recipes that showcase her signature balance of bold flavours and...

COOK GREEN by Karen Martini is a vibrant celebration of vegetable-focused cooking, featuring over 80 bold and flavourful recipes that showcase the beauty of seasonal produce. Part of the COOK...

Shortlisted for the Andre Simon Food & Drink Book Award An intoxicating interconnected history of booze and medicine, from one of the world's foremost cocktail writers. Consider the Negroni. The...

WINNER OF THE FORTNUM & MASON DEBUT FOOD BOOK AWARD ' Sally really tells it how it is . . . This book will be a go to for those...

In a world where your choice of wine can say a great deal about what kind of girl you are, this guide to wine is a handbag-sized, informative approach to...

From the author of the international bestseller The Elegance of The Hedgehog comes a mouth-watering tale delving into the life of a monstrous food critic. 'A foodie's delight; just don't...

Have you ever wondered why eating cheese can sometimes feel like a cuddle? Or how a big bowl of pasta can be just what we need after a tough day?...

We are a nation of crisp obsessives. Squashed into sandwiches on our lunch breaks and torn-open as centrepieces on pub tables, we buy tens of millions of packets every single...

A guide to giving baby nature's best. Give Your Baby Nature's Best Food How and what you feed your baby today will impact Baby's health for a lifetime. Naturally Healthy...

In our haste to consume the things we love, we often disregard or discard packaging without a second thought. While many would argue that they bear no significance to our...

A book of the year for the Times , the Sunday Times, the Independent , the Guardian and the Daily Mail 'Charming . . . heartbreaking, sometimes both funny and...

GLOBALLY INSPIRED RECIPES TO BREW AT HOME GLOBALLY INSPIRED RECIPES TO BREW AT HOME With the creativity behind today's craft-beer revolution reaching all-time heights, both new and experienced brewers are...

The IACP award-winning and James Beard nominated The Spice and Herb Bible has a brand-new cover treatment. Cooks everywhere use spices and herbs to enhance food flavors and to create...

The quintessential guide to tea featuring all you need to know about tea from the ritual of making the perfect brew to the history of tea and the healing benefits...

The Menopause Diet is a comprehensive guide to nourishing your body during menopause, a time when hormonal changes can make it difficult to maintain a healthy weight and feel your...

'I romped through 'Why Mummy Drinks at Christmas', and I absolutely adored it' - Jilly Cooper Tis' the season to get trollied! Mummy has always loved Christmas. Sure, the kids...

This bartender's bible contains contains recipes and ideas for cocktails as well as useful facts about single malt scotches. It contains a special liquor, wine and beer directory for quick...

Wondering what to make for dinner tonight-and for the rest of the week? Here's an easy way to prepare a week's worth of meals, for yourself or the whole family,...

The international bestseller from award-winning writer Mark Schatzker that reveals how our dysfunctional relationship with food began-and how science is leading us back to healthier living and eating. For the...

The second in the "Seven Moods" series, this little guide is destined to become the pocket bible to craft spirits for years to come . Now is the most exciting...

The world of wine tasting has long been the preserve of a select few, surrounded in mystery and complex theory. Now Malcolm Gluck, in his inimitably frank style, strips wine...

The Sunday Times Bestseller 'Phil Vickery is not only a talented chef, but something rarer still, a sensible and sensitive one.' - The Independent We all know we should be...

In a nutshell, bowl food is relaxed eating. Depending on your mood, you can create a fiery prawn laksa, put together a hearty minestrone or simply toss a few ingredients...

Showing you what others only tell you. A unique visual guide on all aspects of olives and olive oil, from how olives are grown and the oil is extracted, to...

THE INSTANT #1 SUNDAY TIMES BESTSELLER From award-winning writer Nigel Slater, comes a new and exquisitely written collection of notes, memoir, stories and small moments of joy. 'Nigel Slater's prose...

'It's a great place to start if you're set to get fighting fit' - New! Magazine 'This woman will change how you exercise forever' - YOU Magazine FEEL-GOOD FOOD AND...

Awesome games for the big night and vital advice for the morning after Let the games begin and the good times roll! This compact collection of drinking games from around...

"Twitty makes the case that Blackness and Judaism coexist in beautiful harmony, and this is manifested in the foods and traditions from both cultures that Black Jews incorporate into their...

A title that showcases the best food in Italy. Photographs and text throughout explore real Italian food, from making fresh filled pasta everyday or putting together a plate of antipasto,...

Strap yourself in for a barrel of laughs and a party to remember with this incredible collection of booze-based games from around the world. This comprehensive guide gives you all...

From USA Today bestselling author Catherine Bruns, a culinary cozy full of syrupy sweets and sticky situations First in a new cozy mystery series! There's nothing sweet about murder... Leila...

Longlisted for the 2024 Andre Simon Awards. In A Cheesemonger's Tour de France , Ned Palmer wends his way around the country's regions, meeting the remarkable cheesemongers who carry the...