Cookery

Spanish cooks have trusted and relied on this traditional home-cooking companion ever since it was first published over 40 years ago, with millions of copies sold to date. True to...

The story, inspiration, and recipes behind Latin America's Best Female chef (2022) and her eponymous restaurant in Curitiba In this much anticipated book, award-winning chef Manoella Buffara (known as Manu)...

INDIA: THE COOKBOOK is the definitive guide to the rich and varied cooking of India. Doing for India what The Silver Spoon did for Italy and 1080 Recipes did for...

60 wonderful whisky and bourbon cocktails Oaky, smoky, young or old, whisky is a versatile and highly spirited spirit that has been the backbone of the classic cocktail since the...

A new wind is blowing through the rich Belgian beer landscape, loosely inspired by the American and international craft beer revolution. The latest batch of Belgian brewers are reconciling tradition...

Gabriela Peacock reveals the game-changing science that will help you radically influence the ageing process and transform your future. Designed to be compatible with real life, 2 Weeks to a...

'How many recipes do you make from a typical cookbook? Three? Four? It's not often I come across a book where I want to cook every single one.' TONY TURNBULL,...

'Quite simply a gorgeous book... As ever, deliciousness abounds.' - Nigella Lawson 'Sabrina Ghayour has a knack for colourful, intensely flavoured, no-fuss recipes ... Perfect for relaxed family suppers' -...

The third book in the successful Quinoa collection from New Holland. Rena's back with more great quinoa recipes to feed the family, whatever the budget, taste or dietary requirement.Did you...

Want to be the hostess with the mostest? Acclaimed London-based American food writer and stylist Jennifer Joyce will show you how. Drawing on her many years of successful soirees and...

The cake known as the Paris-Brest was invented in 1910 by a baker in the city of Maisons-Laffitte, who watched the Paris-Brest bicycle race fly past his window. Fascinated by...

Mark Sisson-author of the bestseller The Primal Blueprint and forefather of the ancestral health movement-unveiled his groundbreaking new lifestyle approach in Two Meals A Day , showing readers how to...

This is exactly what it sounds like: instead of photos or illustrations, this cocktail book is fully illustrated with oil paintings. Featuring an all-star team, Cocktails, A Still Life is...

From the wildly creative team behind Philadelphia's Art in the Age comes The Cocktail Workshop , a deep-dive into 20 classic drinks that make up the foundation of cocktail creation,...

Dive deep into the world of cocktail lore, classic recipes, and hard-won wisdom in Cocktail Dive Bar: Real Drinks, Fake History, and Questionable Advice from New Orleans' Twelve Mile Limit...

ENTERTAIN WITH STYLE AND FRESHNESS! Libation-loving siblings Andre and Tenaya Darlington show you how to make cocktails from every era, reimagined for a contemporary palate. Dial back the sugar, and...

In THE SEASONED LIFE Ayesha Curry will share 100 of her favorite recipes and invite readers into the home she has made with her two daughters and her husband Stephen...

Razzak Mirjan and his family set up Beder, a charity in honour of his younger brother who sadly took his own life at the age of 18 in 2017, to...

Through the eyes of locals who are dedicated to making the best regional food and wine, you will discover new taste sensations that have been foraged from wineries, restaurants, farm...

The world's most comprehensive and up-to-date guide to Champagne, featuring all the latest vintages. The Champagne Guide 2020-2021 contains fully independent assessments, with profiles and ratings, of over 120 champagne...

With an elegant pink rose-foil hardcover, Rose Cocktails is an evocative collection of 60+ rose cocktail recipes perfect for any occasion all year round! It's always rose season! And this...

An elegant collection of over 100 recipes inspired by the Northeast. These signature drink recipes from New England hotspots pay homage to this wicked region. With over 100 recipes and...

The new Great British Bake Off book ties into the 2024 season of the UK's most popular cooking show. Indulge in the very best comfort bakes that you'll want to...

The no-low alcohol lifestyle is booming, as more and more consumers are seeking fabulous mixed drinks that skip the alcohol. Gone are the days of sugary Shirley Temples and soda-topped...

Selected for The Best Cookery Books to Give This Year , Daily Mail The Best of the Year's Cookbooks , The Spectator "A lovely book of scrumptious dishes." Alexandra Shulman...

The complete recipe collection for babies & toddlers. A wonderful gift edition of The Happy Baby, the much-loved cookbook from The Australian Women s Weekly for all new parents. Beginning...

The My Kitchen series is packed with sensational flavours, simple methods and vibrant photographs. What's more, these easy, inexpensive and well-tested recipes use only commonly available ingredients and fresh seasonal...

From the chef and owner of Agi's Counter in Brooklyn comes 100 classic Hungarian and Jewish recipes reinvented for a new generation. Growing up a second-generation Hungarian Jew meant Jeremy...

Learn how to make easy, practical, mouth-watering meals in this first-ever cookbook featuring over 100 full-color photos from the genius chef behind the very successful, no-nonsense food website Dinner Then...

"A fascinating trawl through history as filtered through the ultimate pub crawl." - CHOICE MAGAZINE A beautifully illustrated alternative history book, tracing the history of the British Isles through its...

Whiskey is one of the most fascinating liquors in the world. This book provides lovers of this special beverage with everything they might want to know about its history, manufacture,...

Giving your child a healthy start to life For optimal growth and development, the first 2 years of a child's life are arguably the most important for good nutrition. And...

What do you want to cook today? a classic sponge cake Sunday-morning pancakes line-up-for-seconds beef casserole a hearty spiced lentil soup mouth watering roast chicken irresistable chocolate fudge cookies The...

One-paragraph recipes for fuss-free flavour any day of the week --- ' Rustle Up is such a clever and different approach to cookery writing. It's like having a mate in...

Exploring their mantra of 'Drink Less but Drink Better', the Thinking Drinkers, celebrated drinks journalists Ben McFarland and Tom Sandham, have performed sold-out shows at the Edinburgh Fringe and the...

This book reconstructs the story of Roy Coupland Winn 1890-1963, Australia's first fulltime practising psychoanalyst, of whom it was said that he was 'dedicated to the continual inner search to...

Food in Vogue collects the most striking, mouthwatering food photography and finest food writing from one of the most respected magazines in the world. Combining legendary essays by longtime Vogue...

Did you know that there are 546 words to mean 'drunk' in the English language? If that fact makes you glow with pride - assuming you are momentarily sober enough...

Who you gonna call...to eat?! Featuring more than 50 recipes inspired by the beloved Ghostbusters 1984 film and continuing into present day with Ghostbusters: Afterlife , this cookbook celebrates the...

A Taste of San Francisco is a small, illustrated cookbook featuring the traditional neighborhood dishes of San Francisco. Acting as both cookbook and guidebook, A Taste of San Francisco offers...

'Tom is one of my favourite people to taste wine with' - Oz Clarke 'Tom's love of wine is matched by his dedication to sharing down-to-earth insights with accessibility and...

This comprehensive guide to wine appreciation teaches you everything you need to know, from selecting the perfect bottle to pairing it with your favorite meal. Wine is more than just...

The one-stop-shop for all your favourite cocktails Covering all the classics, this book ensures you never again have to traipse from store to store searching for pricey syrups, unnecessary garnishes...

'White, one of Britain's boldest journalists, has produced a warm, witty, delightful memoir which deserves to be widely read. ' Sathnam Sanghera, author of Empireland 'A fascinating read written by...

With the Bride & Groom Cookbook, the two of you will never be at a loss for a quick and easy supper, a leisurely weekend brunch, or a celebratory holiday feast--or...