Cookery

From the wildly creative team behind Philadelphia's Art in the Age comes The Cocktail Workshop , a deep-dive into 20 classic drinks that make up the foundation of cocktail creation,...

Dive deep into the world of cocktail lore, classic recipes, and hard-won wisdom in Cocktail Dive Bar: Real Drinks, Fake History, and Questionable Advice from New Orleans' Twelve Mile Limit...

ENTERTAIN WITH STYLE AND FRESHNESS! Libation-loving siblings Andre and Tenaya Darlington show you how to make cocktails from every era, reimagined for a contemporary palate. Dial back the sugar, and...

In THE SEASONED LIFE Ayesha Curry will share 100 of her favorite recipes and invite readers into the home she has made with her two daughters and her husband Stephen...

Razzak Mirjan and his family set up Beder, a charity in honour of his younger brother who sadly took his own life at the age of 18 in 2017, to...

Beer has been drunk with food for thousands of years yet only now is it being appreciated as the perfect companion to food. It is even better than wine for...

Today's medicine often treats only the symptoms of specific health problems, rather than their cause, and is not a long-term solution. The eating programme in this groundbreaking book was developed...

The world's most comprehensive and up-to-date guide to Champagne, featuring all the latest vintages. The Champagne Guide 2020-2021 contains fully independent assessments, with profiles and ratings, of over 120 champagne...

With an elegant pink rose-foil hardcover, Rose Cocktails is an evocative collection of 60+ rose cocktail recipes perfect for any occasion all year round! It's always rose season! And this...

An elegant collection of over 100 recipes inspired by the Northeast. These signature drink recipes from New England hotspots pay homage to this wicked region. With over 100 recipes and...

The new Great British Bake Off book ties into the 2024 season of the UK's most popular cooking show. Indulge in the very best comfort bakes that you'll want to...

The no-low alcohol lifestyle is booming, as more and more consumers are seeking fabulous mixed drinks that skip the alcohol. Gone are the days of sugary Shirley Temples and soda-topped...

Selected for The Best Cookery Books to Give This Year , Daily Mail The Best of the Year's Cookbooks , The Spectator "A lovely book of scrumptious dishes." Alexandra Shulman...

The complete recipe collection for babies & toddlers. A wonderful gift edition of The Happy Baby, the much-loved cookbook from The Australian Women s Weekly for all new parents. Beginning...

From the chef and owner of Agi's Counter in Brooklyn comes 100 classic Hungarian and Jewish recipes reinvented for a new generation. Growing up a second-generation Hungarian Jew meant Jeremy...

One-paragraph recipes for fuss-free flavour any day of the week --- ' Rustle Up is such a clever and different approach to cookery writing. It's like having a mate in...

This book reconstructs the story of Roy Coupland Winn 1890-1963, Australia's first fulltime practising psychoanalyst, of whom it was said that he was 'dedicated to the continual inner search to...

Food in Vogue collects the most striking, mouthwatering food photography and finest food writing from one of the most respected magazines in the world. Combining legendary essays by longtime Vogue...

Did you know that there are 546 words to mean 'drunk' in the English language? If that fact makes you glow with pride - assuming you are momentarily sober enough...

Whether you're a Reputation stan or a Speak Now girlie, Shake It Up: Delicious cocktails inspired by the music of Taylor Swift is a must-have for Taylor Swift fans looking...

Who you gonna call...to eat?! Featuring more than 50 recipes inspired by the beloved Ghostbusters 1984 film and continuing into present day with Ghostbusters: Afterlife , this cookbook celebrates the...

Discover a treasure trove of enchanting dishes from the Middle East, Mediterranean and North Africa, in this beautiful new edition of the original gem at the heart of bestselling food...

The Australian Women's Weekly has been teaching Australia to cook for more than 75 years. All that collective expertise and wisdom has been captured here in one comprehensive book. Filled...

A Taste of San Francisco is a small, illustrated cookbook featuring the traditional neighborhood dishes of San Francisco. Acting as both cookbook and guidebook, A Taste of San Francisco offers...

'Tom is one of my favourite people to taste wine with' - Oz Clarke 'Tom's love of wine is matched by his dedication to sharing down-to-earth insights with accessibility and...

This comprehensive guide to wine appreciation teaches you everything you need to know, from selecting the perfect bottle to pairing it with your favorite meal. Wine is more than just...

The one-stop-shop for all your favourite cocktails Covering all the classics, this book ensures you never again have to traipse from store to store searching for pricey syrups, unnecessary garnishes...

Featuring 60 simply beautiful recipes for all our favourites, this is the only chicken cookbook you'll ever need. Chicken is affordable, quick and easy to prepare and lends itself to...

Spring in Sicily is a magical season of abundant growth and fertility. Fruit treesand vines are in new leaf, wheat fields stretch to the horizon, wild flowers growin profusion along...

Step into a world of flavour and fun as award-winning ice cream maker, chocolatier and dessert chef Terri Mercieca reveals the magic behind her most sought-after desserts. It's time that...

Shannon Bennett, the chef and owner of Melbourne's renowned French Restaurant, Vue de monde, takes readers on a tour of exquisite French cuisine. Sharing his passion and obsession with classical...

Whether you prefer the humble Gin and Tonic, the iconic French 75, or more modern creations like the Honeysuckle Sour, gin is the foundation to some truly great libations. Without...

France has a rich history of sweet traditions and talented patissiers, and with Sweet France , readers will discover 100 recipes for irresistible cakes and pastries to satisfy every sweet...

NEW YORK TIMES BESTSELLER NAMED A BEST COOKBOOK OF FALL 2023 BY FOOD & WINE , DELISH , and TASTING TABLE Over 100 easy-to-follow recipes that teach you how to...

What does it mean to be French? Is it pausing to enjoy a glass of good wine or a spread of cheese? A flaneur down laneways steeped in history? Knowing...

Discover Rome's incredible food through the city's stories and its people. The Eternal City is a maze of winding cobblestone streets, where ancient history waits at every turn. Within these...

In this fun, spirited, and visually rich cookbook from the beloved Zingerman's Bakehouse, here's the full gamut of recipes to mark life events, seasonal holidays, and celebrations, from birthdays and...

Eater's dedicated team of on-the-ground experts live to drink, dine, and let you know what's great, and the leading media brand's debut cookbook includes the dishes that diners can't stop...

From the foremost figure on the New Orleans' drinking scene and the owner of renowned bar Cure, a cocktail book that celebrates the vibrant cityNew Orleans is known for its...

Capture the heart and soul of Mexico with 350 rich recipes in this extraordinary encyclopedic cookbook. From Tacos al Pastor to Enchiladas Suizas, this cookbook is a culinary exploration of...

Elevate your bakes, while saving time, money and hassle with Air Fryer Baking Magic ! Here, in Air Fryer Baking Magic , expert baker Juliet Sear unveils a treasure trove...

Sleuth your way through intriguing culinary adventures with the world's greatest crime-solvers. Packed with 40+ unique recipes for breakfast, lunch, dinner, desserts, and drinks inspired by fan-favorite, world-famous detectives! From...

A stunning, seasonally-driven drink recipe book featuring cocktails and nonalcoholic drinks for at-home enjoyment and special occasions. With more than 100 recipes for seasonally-inspired drinks, this comprehensive drink recipe book...

Master over 110 inspirational recipes that will make your next soiree go with a bang! Elizabeth Van Lierdes' College Housewife blog boast over 6m followers. In the Everyday Entertaining you'll...

This approachable, family-friendly vegan cookbook from the husband and wife team of acclaimed chef, Blair Warsham, and culinary writer, Carolyn Warsham, is for anyone looking to explore more delicious plant-based...

Take a break from your typical cocktail party and have some fun with this delicious collection of recipes that will introduce you to a whole new side of cocktails-a significantly...

Mediterranean cooking is a real food approach to healthy eating that embraces variety, flavour and nutrient-rich foods. Based on the traditional cuisines of Spain, France, Italy and Greece as well...