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The Best Life Diet Cookbook: More Than 100 Delicious, Convenient,
With 175 brand new recipes and more two week meal plans, The Best Life Diet Cookbook will be an essential reference for people in every phase of the diet. Although...
Hip Hip Hooray: 50 Fun Party Cakes
A spectacular homemade cake can make a great party unforgettable. Children and adults alike will have a ball deciding which of the 50 inspired cakes to make first: the submarine,...
The Art Of Coarse Cookery
$15.00 AUD
Author: Spike HughesBinding: HardbackPublished: Hutchinson, London, 1971Condition remarks:Book: GoodJacket: Wear and tearPages: Aging or markingMarkings: No markingsThe book presents an unconventional approach to culinary arts. It offers a collection of...
A Victorian Book Of Cakes
$80.00 AUD
Author: T. Percy Lewis, A.G. Bromely, Nicholas LodgeBinding: HardbackPublished: Portland House, 1991Condition remarks:Book: Very goodJacket: Wear and tearPages: GoodMarkings: No markingsThe book presents a collection of cake recipes inspired by...
Wine Atlas Of Australia & New Zealand
$40.00 AUD
Author: James HallidayBinding: HardbackPublished: HarperCollins, 1998Condition remarks:Book: Very goodJacket: UnblemishedPages: GoodMarkings: No markingsThis comprehensive volume presents an authoritative overview of the wine regions throughout Australia and New Zealand. Readers discover...
Cure: New Orleans Drinks and How to Mix 'Em
From the foremost figure on the New Orleans' drinking scene and the owner of renowned bar Cure, a cocktail book that celebrates the vibrant cityNew Orleans is known for its...
What the F*@# Should I Make for Dinner?: The Answers to Life's
Don't know what to make for dinner? Is every evening an occasion for duress and deliberation? No more! What the F*@# Should I Make For Dinner? gets everyone off their...
My Vue: Modern French Cookery
$100.00 AUD
Shannon Bennett, the chef and owner of Melbourne's renowned French Restaurant, Vue de monde, takes readers on a tour of exquisite French cuisine. Sharing his passion and obsession with classical...
Your Wine Questions Answered: The 25 Things Wine Drinkers Most Want to
$10.00 AUD
Do you find wine confusing? Is buying it a shot in the dark? The purpose of this book is to change that. You don't need to be a wine geek...
Due North: An expedition through Australia from Tasmania to the Gulf
This is award-winning chef James Viles' photographic journal of his road trip from Tassie to the Top End, from Flinders Island in the Tasman Sea to the Gulf of Carpentaria....
French Lessons: Recipes and Techniques for a New Generation of Cooks
$50.00 AUD
French Lessons is a beautifully illustrated guide to mastering French cooking from one of Australia's most popular and innovative chefs. Drawing on his training and experience in the kitchens of...
With Love, Chaos and Rigatoni: P Mami's Guide to the Good Life
Discover la dolce vita with P Mami's nine principles for a pleasure-filled, colourful life of love, creativity - and pasta. Jenna Holmes, known affectionately by her community as P Mami,...
Keg Bottle Can: Best Beers for Every Occasion
The book celebrates the best of Australian craft beer, from easy-to-drink crisp lagers and pale ales to stouts, porters and sours. Keg Bottle Can presents 150 Australian brews, organised by...
Bbq Food: The Original Chunky Cookbook
The original Chunky cookbooks have sold well in excess of 2 million copies in more than 50 countries. This book follows the same winning formula, with all recipes triple-tested and...
Campside Cooking
This is the book for everyone who spends time in the outdoors and likes to eat well! There are many one-pot recipes for people wanting a simple, lightweight approach to...
Sweet Paris: A Love Affair with Parisian Chocolate, Pastries and
Any Parisian will tell you that theirs is the city of romance, light and delicious sweets that are like no others on earth. Take your tastebuds on a tour of...
On Glass
$15.00 AUD
Victor Scerri, Chef and author of My Italian Kitchen, has put his creative cap back on to present On Glass. Having experimented with serving food in glasses for many years,...
Kitchen Classics: Picnic Hamper: The Al Fresco Recipes You Must Have
Whether you are a picnic traditionalist or someone who just loves to host outdoor gatherings of a casual kind, Kitchen Classics: Picnic Hamper has everything you'll ever need for al...
The Liquid Kitchen Party Drinks
Simple, delicious and sophisticated, Party Drinks shows you how to create the buzz and glamour of a cocktail bar in your own home. Hayden Wood, a world bartending champion, provides...
Perfect Glass of Wine
Many people see the enjoyment of wine as an intimidating and complicated matter, requiring a mastery of arcane rules and rituals. In fact, there's no more to it than putting...
Healthy Slow Cooker: More than 135 Gluten-Free Recipes for Health and
Definitions of healthy eating have changed quite dramatically since The Healthy Slow Cooker was first published in 2006. In those days it was one size fits all; i.e. low-fat, no...
Seasons At Home
With a fresh new take on creating a warm and relaxing space for family and friends, renowned house and garden expert Holly Kerr Forsyth gathers together a collection of recipes...
Grains As Mains: Modern Recipes using Ancient Grains
Modern recipes, ancient grains Curious about quinoa? Fascinated by freekeh? Tempted by teff? These ancient grains, first cooked thousands of years ago, are back on the menu. These grains are...
Healthy Family, Happy Family: The Complete Healthy Guide to Feeding
Is your child a fussy eater? Do you struggle to convince them that healthy is best? Do you wage a daily war against the marketing machines of big fast food...
Vegan JapanEasy: Classic & Modern Vegan Japanese Recipes to Cook at
Believe it or not, Japanese cuisine in general is actually quite vegan-friendly, and many dishes can be made vegan with just a simple substitution or two. You can enjoy the...
More Fired Up
Enjoy more no-nonsense barbecuing as Ross Dobson fires up the grill again. Drawing on culinary influences from around the globe, including South East Asia, India, The Middle East and Europe,...
The 16:8 Intermittent Fasting and Lifestyle Plan
Fast for 16 hours a day and lose weight. The health benefits of intermittent fasting are indisputable, and 16:8 is the easiest fasting method for weight loss. The 16:8 Intermittent...
Food for Life: Friendly Food
Delicious recipes for people who are avoiding food chemicals, gluten, dairy, eggs, nuts and soy. Australia's leading allergy experts clearly explain what food chemicals are, how they affect us and...
Tana Ramsay's Family Kitchen: Simple and Delicious Recipes for Every
Tana Ramsay, glamorous, down-to-earth wife of celebrity chef Gordon Ramsay and hands-on mother of four, has written a cookbook every family will swear by - but not in the traditional...
Ramsay in 10: Delicious Recipes Made in a Flash
'As an aid for batting away takeaway temptation and cooking from scratch, this cookbook's a winner.' - EVENING STANDARD 'Can you really knock up perfect lasagne, curry or sticky toffee...
It's Always Spritz O'Clock Somewhere: Classic cocktail recipes from
Classic cocktail recipes from where you'd rather be. A bellini in Buenos Aires. A mimosa in Barcelona. It's always spritz o'clock somewhere, right? This companion guide will take you on...
Luke Nguyen's Greater Mekong
$45.00 AUD
Author: Luke NguyenBinding: HardbackPublished: Hardie Grant Books, 2012Condition remarks:Book: GoodJacket: No dust jacketPages: GoodMarkings: No markingsThis book is a culinary journey from China to Vietnam. It contains various recipes from...
Malt Whisky Companion
Jackson has also written a new introduction that reflects his most recent researches into the development of the spirit's flavours, its origins, and the story of production of whisky from...
Nutella World: 50 Years of Innovation
Published on the occasion of the 50th anniversary since its invention, the book traces the history of the world's most famous hazelnut chocolate spread and the work of the Ferrero...